How To Sanitize Glass Jars In Oven
To finish off drain the water and dry.
How to sanitize glass jars in oven. Wash your jars and lids in warm soapy water. Run your finger along the top of each jar to feel for any jagged edges. Arrange your glass jars inside the oven and see to it that they do not touch each other.
Using thick oven mitts remove each jar from the oven as needed onto a heatproof mat or heat pad making sure you fill while the jam or preserve is as hot as the jar. Set the oven temperature to 130 C or 270 F no higher or you run the risk of the glass breaking. Opt for a traditional water bath to sterilize your jars instead.
Place jars neck up on an oven tray and place tray in oven for minimum 20 minutes. Remove the jar labels soaking if necessary. The second advantage is to use the oven frees the burners on the top of the.
How to sterilise jars and bottles by boiling. Place lids tops up in a heatproof bowl and keep aside. Heat your oven to 140C210FGas Mark 1 and dry out the jars for around 15-20 mins.
Place on a clean oven tray then place the tray in the oven for at least 15 minutes. If you have glass jars such as those for storing pickles or jam once you have washed them rinsed and dried with a cloth you can put them in the microwave for about 15 minutes at a temperature of 400500 watt. To sterilize glassware in the oven preheat the oven to 130C 266F.
For fast and innovative sanitization. Sterilise the metal seals in boiling water for 5 minutes then leave to dry. I use this way whenever I am making jams or keeping baby homemade food this extends the expiration date.