How To Clean Charred Cast Iron Grill Pan

In his article on cleaning cast iron Gritzer mentions. First Geoffrey recommends using two cast iron pans one for fish and the other for meat. You can use steel wool for removing the rust from the affected spaces of your iron pan.

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Quick Tip How To Clean Charred Cast Iron Grill Pan

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If you have warm water it will take less time.

How to clean charred cast iron grill pan. Often considered the best way to clean a cast iron grill pan heres how to use salt and water to effectively scrub your pan. If the griddle feels tacky after seasoning lightly scrub with the oilsalt mixture and rinse with hot water. Rinse and repeat if necessary to remove any remaining burnt food.

Dry the pan thoroughly before putting away. Quick Tip - How To Clean Charred Cast Iron Grill Pan without Damaging it. Do Not use a Brillo Pad it with scape the protective layer off your pan.

Generously cover the surface with coarse kosher salt. Try to avoid its use and never let it sit in a pan. Add just enough water to make a paste and rub the salt on the inside surface of the cast-iron pan to scour off carbon.

Coat the bottom of the pan and up the sides. A highly recommended product is to use Bar Keepers Friend Soft Cleanser along with a non-scratch and all-purpose dish scrubber for stunning results. Soap may be used to prepare a pan for seasoning but not detergent.

Use a non-abrasive sponge or brush like the Le Creuset Grill Pan Brush to gently scrub the pan to remove any sticky or greasy residue. Other suggestions for cleaning cast iron include scrubbing with pickling or kosher salt and setting the pan in the oven and running the self-clean cycle. In both cases you must re-season the pan.

Allow the pan to cool to the touch but do not let it cool completely. Rinse the pan and scrub any remaining carbon off with a wire scrub brush. The only benefit to the enameled version seems to be that I can see the burnt on gunk more clearly hm maybe that isnt a benefit.